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Issue 06/2021 - 21 October 2021
First field days have taken place again
This year Nordzucker has again set up trials in sugar beet together with the sugar beet growers’ associations and the Lower Saxony Chamber of Agriculture. […]
Currently, many Nordzucker factories have processed about a quarter of their planned beet volume. Axel Aumüller, COO, says: “In most of the factories, the campaign […]
Nordzucker has produced a video together with the SAI platform to highlight the importance of the Farm Sustainability Assessment (FSA) when sourcing sugar beet for […]
Nordzucker combines Sales and Operations in the Executive Board
The Supervisory Board of Nordzucker AG has appointed Alexander Godow (55) as a member of the Executive Board effective 1 January 2022. Godow will be […]
Dear Readers, “Agriculture is system-relevant!” This is how the final report of Germany’s Commission on the Future of Agriculture, which was recently presented in Berlin, […]
Awareness in our society of ecological and social issues has increased significantly in recent years. For Nordzucker, this consideration is not new. Sustainability has been […]
Our sugar factory in Örtofta cooperates with the local combined heat and power (CHP) plant in Kraftringen, thus contributing to sustainability and climate protection. Örtofta […]
After the rather hesitant growth of sugar beet in all regions of our cultivation area, the beet have caught up. Rainfall and higher temperatures led […]
Nordzucker is conducting a series of forward-looking trials as part of the Smart Beet Initiative. This year, further experience was gained with robots in weed […]