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At the start of the year, Nordzucker can look back on a stable 2025/2026 campaign. While the sugar beet campaign in Finland and Lithuania ended […]

Nordzucker will begin processing sugar beet for the 2025/2026 season at its European factories in early September. Processing is expected to continue until mid-January 2026.

At today’s Annual General Meeting of Nordzucker AG and Nordzucker Holding AG in the Volkswagenhalle in Braunschweig, the shareholders confirmed the course taken by the […]

“Due to the very productive beet harvests and the large volumes of sugar produced as a result, the sugar price in Europe dropped – much […]

The FLAG targets relate to those parts of the company’s Scope 3** emissions that are related to agriculture and land-use – and are therefore not […]

This year's thick juice campaign starts on 24 March 2025 at the Nordzucker factory in Nordstemmen and will last about two months. The downstream thick juice campaign enables Nordzucker to respond to individual customer requests for special products and crystal sizes.

Change of position at the German Nordzucker factories: Andreas Affeldt, who has been managing the Nordzucker production site in Clauen since 2019, is moving to […]

With an average duration of 145 days (previous year: 135 days), the campaign was one of the longest in the company’s history. While high beet […]

“As part of the Nordzucker growth strategy, we decided to enter the plant-based proteins market in 2023. We are monitoring developments in this market very […]

At the end of December, Nordzucker submitted the FLAG targets to the Science Based Targets Initiative. The FLAG targets relate to those parts of the […]