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Issue 01/2021 - 28 January 2021
Being prepared for change
Under the leadership of Christopher Münke-Svendsen, Head of Agri Sustainable Beet Growing, the “Smart Beet Initiative” was launched at Nordzucker at the beginning of 2020. […]
With the Nordzucker Sustainable Packaging Policy adopted at the end of 2020, Nordzucker acknowledges its responsibility to reduce the environmental impact of its own packaging. […]
With SweetFamily 1-2-3 fruit spread, spontaneous homemade breakfast treats are easy play even for gelling beginners – and the cooking pot can stay in the […]
Dear Readers, Nordzucker is profitable again! This is the key message I had for our shareholders at the annual general meeting in these turbulent times. […]
The price level improved significantly and stabilized at the beginning of the 2019/20 sugar marketing year. The effects are clearly visible in the first six […]
After the “crushing season” in Australia arrived in the second half, our factories in Europe have now reached the start-up phase. All factories are working […]
Nordzucker has set itself challenging targets with its Sustainability Strategy: phasing out coal by 2030 and converting its plants to renewable energies by 2050! We […]