{"id":9518,"date":"2026-03-25T14:14:00","date_gmt":"2026-03-25T13:14:00","guid":{"rendered":"https:\/\/www.nordzucker.com\/en\/?p=9518"},"modified":"2026-03-25T14:01:49","modified_gmt":"2026-03-25T13:01:49","slug":"nordzuckers-finnish-subsidiary-is-restructuring-production","status":"publish","type":"post","link":"https:\/\/www.nordzucker.com\/en\/nordzucker-post\/nordzuckers-finnish-subsidiary-is-restructuring-production\/","title":{"rendered":"Nordzucker\u2019s Finnish subsidiary is restructuring production at Porkkala"},"content":{"rendered":"\n

Suomen Sokeri Oy will cease raw sugar refining and the production lines for cube, icing and nib sugar at its Porkkala site. Following the conclusion of the statutory negotiations, the company decided to supply these products to the Finnish market from other factories within the group in future whenever possible. Other products, sugar beet cultivation in Finland and contracts with growers remain unaffected by these measures. \u201cWe support the measures of our Finnish subsidiary, which has based its decisions on local conditions. These steps help to position the Group for long-term profitability and make a positive contribution to the Group\u2019s further development within the framework of our Fields for Growth strategy,\u201d explains Lars Gorissen.<\/p>\n\n\n\n

Read our detailed press release dated 25 March 2026 here<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

Nordzucker\u2019s Finnish subsidiary Suomen Sokeri Oy restructures production at Porkkala site.<\/p>\n","protected":false},"author":6,"featured_media":9514,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"acf":[],"_links":{"self":[{"href":"https:\/\/www.nordzucker.com\/en\/wp-json\/wp\/v2\/posts\/9518"}],"collection":[{"href":"https:\/\/www.nordzucker.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nordzucker.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nordzucker.com\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nordzucker.com\/en\/wp-json\/wp\/v2\/comments?post=9518"}],"version-history":[{"count":6,"href":"https:\/\/www.nordzucker.com\/en\/wp-json\/wp\/v2\/posts\/9518\/revisions"}],"predecessor-version":[{"id":9539,"href":"https:\/\/www.nordzucker.com\/en\/wp-json\/wp\/v2\/posts\/9518\/revisions\/9539"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nordzucker.com\/en\/wp-json\/wp\/v2\/media\/9514"}],"wp:attachment":[{"href":"https:\/\/www.nordzucker.com\/en\/wp-json\/wp\/v2\/media?parent=9518"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}