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Technology & Innovation (D)

Nordzucker puts a high priority on its commitment to research and development into all aspects of the subject of sweetness. Our activities here are naturally closely matched to the needs of our clients. Nordzucker's "Technology & Innovation" department is full of acknowledged experts working in interdisciplinary teams on the development and optimisation of products with sweetness enhancers. The main focus is on the following:

  • Development and improvement of recipes

  • Elaboration of sweetner concepts

  • Development of product applications

  • Physical-chemical measuring techniques; organoleptic tests for product characterisation

Nordzucker AG
Technology & Innovation
Langer Kamp 5
38106 Braunschweig


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